Meet our Executive Leadership Team

AIB International’s Executive Leadership Team (ELT) is a cross-organizational team bringing together our senior leadership into a decision-making management body. The ELT is focused on strategic and financial planning, organizational values, and stakeholder partnerships.

Andre Biane

President, CEO

Stephanie Lopez

Vice President, Food Safety Services Americas

David Fliss

Vice President, Client Development & Target Marketing

Doug Markham

Director, People Processes

Katie Mayes

Vice President, Marketing and Product Development

Tom Ogle

Chief Financial Officer Vice President, Finance and IT

Brian Strouts

Vice President, Baking and Food Technical Services

Jeff Wilson

Vice President of Food Safety Services Europe, Asia, and Africa (EAA)