Pinned Post - BAKED in Science Podcast

Three of our food safety and baking experts were on some of the recent 'BAKED in Science' podcasts. You can check them out below.

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Tip of the Week: All About B Vitamins
Tip of the Week: All About B Vitamins
Let’s take a deeper look into how these nutrients are labeled and when they are required to be disclosed.
255 Views

Tip of the Week: An Updated Look at the FDA’s Definition of Dietary Fiber
Tip of the Week: An Updated Look at the FDA’s Definition of Dietary Fiber
With recent FDA approvals of several non-digestible carbohydrates as dietary fiber, it was necessary to update the list of approved dietary fibers in our original blog post and change the example.
1036 Views

FDA Released Guidance for Dietary Fibers
FDA Released Guidance for Dietary Fibers
The FDA has finally released their guidance document covering non-digestible carbohydrates that may be declared as dietary fiber. Here are the details.
545 Views

Tip of The Week: Tricky Labeling Claims
Tip of The Week: Tricky Labeling Claims
Which nutrient content claims have special provisions?
843 Views

FDA Finalizes Extended Compliance Date For New Labeling Regulations
FDA Finalizes Extended Compliance Date For New Labeling Regulations
The FDA has issued a final rule that has extended the compliance date of the new labeling regulations.
580 Views

The PHO Ban: Is Your Company Ready?
The PHO Ban: Is Your Company Ready?
The deadline is quickly approaching to remove partially hydrogenated oils (PHOs) from your food products. By June 18, 2018, your products cannot contain PHOs. So, what are PHOs and why are they banned?
895 Views

5 Reasons You Should Be Transitioning to FDA's New Labeling Regulations Now Facebook Live Q&A
5 Reasons You Should Be Transitioning to FDA's New Labeling Regulations Now Facebook Live Q&A
Food Labeling experts, Elaine Meloan and Nicole Koch went live on Facebook to discuss transitioning to FDA's new labeling regulations. Watch the video and read the unanswered questions here.
284 Views

AIB International Unveils Food Labeling Online Course with Pre-Sale
AIB International Unveils Food Labeling Online Course with Pre-Sale
The first 100 customers will receive a 30 percent introductory price and a pre-sale purchase will guarantee they receive instant access to Food Labeling Online when it launches April 23.
461 Views

Tip of the Week: Baking with Beer
Tip of the Week: Baking with Beer
AIB International’s Labeling Services recently had a customer submit a question about how to label the ingredients of beer on their food label.
995 Views

What's Trending For Food Labeling
What's Trending For Food Labeling
Deadlines are approaching and food nutrition labels are clearly evolving. Here's a list of AIB's labeling blogs that are trending right now. Dive in to discover what you need to know to stay current.
938 Views

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