Take a preventive approach to food safety!

Verify your facility's programs meet regulatory and customer requirements by examining on-floor food safety practices. Learn what makes exceptional inspectors stand out. Discover the best kept secrets from AIB's experienced professionals and start finding issues that often lurk beneath the surface. Take your experience to the next level by enrolling in this seminar and its companion course - Internal Auditing Techniques

After this seminar you’ll know how to:

  • Inspect a food plant to identify food safety issues
  • Develop corrective action reports to deal with discrepancies noted during inspections
  • Help other inspection team members sharpen their skills by demonstrating inspection principles

Upon successful completion of this course you will receive 1.3 IACET continuing education units.

Schedule Your Training

Course Details | Cancellation Information

This seminar is not being offered at a public location this year, but is available at any time for plants interested in private training.