Pinned Post - BAKED in Science Podcast

Three of our food safety and baking experts were on some of the recent 'BAKED in Science' podcasts. You can check them out below.

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FDA Releases Two Guidance Documents for Food Facility Registration
FDA Releases Two Guidance Documents for Food Facility Registration
The FDA released two guidance documents to help food facilities understand the registration requirements.
350 Views

FDA Guidance Explains Enforcement Discretion Related to FSMA Provisions
FDA Guidance Explains Enforcement Discretion Related to FSMA Provisions
The FDA announced on Jan. 4, 2018, that it intends to exercise enforcement discretion for certain provisions in four of the rules that implement the FDA Food Safety Modernization Act (FSMA).
2247 Views

Read the Q&A with FDA Staff on the FSMA Final Rule
Read the Q&A with FDA Staff on the FSMA Final Rule
Read the Q&A from Ryan Newkirk, the Senior Advisor for Intentional Adulteration with the Food Defense and Emergency Coordination Staff at FDA, and Jon Woody, Director, Food Defense and Emergency Coordination Staff, on what the FDA is doing to support industry compliance.
439 Views

New Compliance Guide from FDA for Small Businesses Under FSMA Intentional Adulteration Rule
New Compliance Guide from FDA for Small Businesses Under FSMA Intentional Adulteration Rule
Small Entity Compliance Guides (SECGs) are designed to help small businesses meet federal standards.
454 Views

New FDA Commissioner Gottlieb Reorganizing Inspection Staff
New FDA Commissioner Gottlieb Reorganizing Inspection Staff
Federal inspectors who ensure the safety of the nation’s food and medical products will begin specializing in certain areas, as new Food and Drug Administration commissioner Scott Gottlieb began his first full week at the agency.
441 Views

FDA Recognizes Australia as Having a Comparable Food Safety System to the US
FDA Recognizes Australia as Having a Comparable Food Safety System to the US
The U.S. Food and Drug Administration has signed an arrangement with the Australian Department of Agriculture and Water Resources recognizing each other’s food safety systems as comparable to each other.
399 Views

Unwrapping FDA’s Draft Guidance for Control of Listeria Monocytogenes in Ready-To-Eat Foods
Unwrapping FDA’s Draft Guidance for Control of Listeria Monocytogenes in Ready-To-Eat Foods
In January, the FDA released an updated draft guidance document on “Control of Listeria monocytogenes in ready-to-eat foods".
427 Views

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